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Oreo Float Recipe

By 2:53 PM


One of the most popular posts from my old blog is the Oreo Float Recipe and I am re-posting it here because this is one of my favorite desserts in the whole wide world. So easy to make, too! It's basically layering the good stuff and freezing it. No-sweat but I guarantee this will impress any chocolate lover you know!
Oreo Float Recipe

I also like freezing this overnight because I like my Oreo Float a little hard but if you can't wait that long, freeze it for at least 2-3 hours before serving. I know that 2-3 hours is a long wait but trust me, this is going to be worth it!
Oreo Float Recipe


Great for summer desserts at home or for any special occasion. This is also great for the upcoming Mother's Day! Go ahead and make one for your mom, what better way to show your love than a plateful of goodness!

Also, you can totally adjust the sweetness by adding more or or cutting the amount of condensed milk. You can also add more Oreo cookies if you want!


Ingredients


  • 2 packs 137g Vanilla Filled Oreo Cookies, crushed
  • 1 can 300 ml condensed milk
  • 2 boxes 250 ml all purpose cream


Instructions

  • Crush Oreo Cookies, set aside
  • Mix all purpose cream and condensed milk in a bowl
  • Prepare clean containers, serving dish or mugs
  • sprinkle crushed Oreo Cookies on the bottom of your serving dish
  • cover with 1/4 of your cream and condensed milk mix
  • sprinkle crushed Oreo cookies on top
  • Repeat until you've used up all your ingredients



I dare you not to eat a cookie nor lick the cream off your mixing spoon while making this.

Impossible, I know.

If you like this, please don't forget to share on Facebook! Thanks!

If you like no-bake recipes, you may also enjoy this Mango Float Recipe.

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